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  4. Recombinant Aplysia californica L-amino-acid oxidase, partial

Recombinant Aplysia californica L-amino-acid oxidase, partial

  • 中文名稱：
    Recombinant Aplysia californica L-amino-acid oxidase ,partial,Yeast
  • 貨號(hào)：
    CSB-YP764263DNM
  • 規(guī)格：
  • 來(lái)源：
    Yeast
  • 其他：
  • 中文名稱：
    Recombinant Aplysia californica L-amino-acid oxidase ,partial,Yeast
  • 貨號(hào)：
    CSB-EP764263DNM
  • 規(guī)格：
  • 來(lái)源：
    E.coli
  • 其他：
  • 中文名稱：
    Recombinant Aplysia californica L-amino-acid oxidase ,partial,Yeast
  • 貨號(hào)：
    CSB-EP764263DNM-B
  • 規(guī)格：
  • 來(lái)源：
    E.coli
  • 共軛：
    Avi-tag Biotinylated

    E. coli biotin ligase (BirA) is highly specific in covalently attaching biotin to the 15 amino acid AviTag peptide. This recombinant protein was biotinylated in vivo by AviTag-BirA technology, which method is BriA catalyzes amide linkage between the biotin and the specific lysine of the AviTag.

  • 其他：
  • 中文名稱：
    Recombinant Aplysia californica L-amino-acid oxidase ,partial,Yeast
  • 貨號(hào)：
    CSB-BP764263DNM
  • 規(guī)格：
  • 來(lái)源：
    Baculovirus
  • 其他：
  • 中文名稱：
    Recombinant Aplysia californica L-amino-acid oxidase ,partial,Yeast
  • 貨號(hào)：
    CSB-MP764263DNM
  • 規(guī)格：
  • 來(lái)源：
    Mammalian cell
  • 其他：

產(chǎn)品詳情

  • 純度：
    >85% (SDS-PAGE)
  • 基因名：
    N/A
  • Uniprot No.：
  • 別名：
    L-amino-acid oxidase; LAAO; LAO; EC 1.4.3.2; Escapin
  • 種屬：
    Aplysia californica (California sea hare)
  • 蛋白長(zhǎng)度：
    Partial
  • 蛋白標(biāo)簽：
    Tag?type?will?be?determined?during?the?manufacturing?process.
    The tag type will be determined during production process. If you have specified tag type, please tell us and we will develop the specified tag preferentially.
  • 產(chǎn)品提供形式：
    Lyophilized powder
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 復(fù)溶：
    We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
  • 儲(chǔ)存條件：
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質(zhì)期：
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期：
    Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
    Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
  • 注意事項(xiàng)：
    Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
  • Datasheet ：
    Please contact us to get it.

產(chǎn)品評(píng)價(jià)

靶點(diǎn)詳情

  • 功能：
    Catalyzes the oxidative deamination of positively charged L-amino acids L-Lys and L-Arg and, much less efficiently, of amino acids L-His and L-Tyr. Has antimicrobial activity. Inhibits growth of Gram-negative bacteria E.coli strain MC4100 (MIC=0.62 ug/ml), E.coli strain C921-b2, S.typhimurium strain AA 140 (MIC=0.62 ug/ml), P.aeruginosa strain PAO1 (MIC=0.31 ug/ml) and V.harveyi strain BB170 (MIC=0.25 ug/ml). Inhibits growth of Gram-positive bacteria S.aureus strain 6835 (MIC=0.31 ug/ml), S.pyogenes strain NZ131 (MIC=0.62 ug/ml), B.subtilis strain 168 (MIC=2.50 ug/ml) and B.subtilis strain WB600 (MIC=2.50 ug/ml). The antibacterial effect can be bacteriostatic, mediated mostly by H(2)O(2), as well as bactericidal. The latter appears to be due to unstable intermediates generated from alpha-keto-epsilon-aminocaproic acid, an intermediate of escapin-deaminated L-Lys, and H(2)O(2). The bactericidal effect is stronger at lower pH levels. Intermediates generated from L-Arg have no bactericidal effect. Inhibits growth of yeast species S.cerevisiae strain BY4761 (MIC=5.0 ug/ml) and C.krusei (MIC=5.0 ug/ml). Inhibits growth of C.sphaerospermum in a lysine-dependent manner. As components of ink, products from escapin's enzymatic activity may play a role in deterring eukaryotic predators.
  • 亞細(xì)胞定位：
    Secreted.
  • 蛋白家族：
    Flavin monoamine oxidase family
  • 組織特異性：
    Expressed exclusively in the ink gland. Within the ink gland, it is only detected in amber vesicles (at protein level).
  • 數(shù)據(jù)庫(kù)鏈接：

    UniGene: Acl.23634