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Recombinant Lactobacillus plantarum D/L-lactic acid transporter (larD)

  • 中文名稱:
    胚牙乳桿菌larD重組蛋白
  • 貨號:
    CSB-CF167360LMS
  • 規(guī)格:
    ¥10353
  • 其他:

產(chǎn)品詳情

  • 基因名:
    larD
  • Uniprot No.:
  • 別名:
    larD; glpF1; lp_0108; D/L-lactic acid transporter; Lactate racemization operon protein LarD; Lactic acid channel
  • 種屬:
    Lactobacillus plantarum (strain ATCC BAA-793 / NCIMB 8826 / WCFS1)
  • 蛋白長度:
    Full Length
  • 來源:
    in vitro E.coli expression system
  • 表達區(qū)域:
    1-238
  • 氨基酸序列
    MVHQLIAEFMGTALMIIFGVGVHCSSVLKGTKYRGSGHIFAITTWGFGISVALFIFGNVCINPAMVLAQCLLGNIAWSLFIPYSVAEVLGGVVGSVIVWIMYADHFKASTDEISPITIRNLFCTAPAVRNLPRNFFVELFDTFIFISGILAISEIKTPGIVPIGVGLLVWAIGMGLGGPTGFAMNLARDMGPRIAHAILPIANKADSDWQYGIIVPGIAPFVGAAIAAWFMHGFFGIN
    Note: The complete sequence including tag sequence, target protein sequence and linker sequence could be provided upon request.
  • 產(chǎn)品提供形式:
    Liquid or Lyophilized powder
    Note: We will preferentially ship the format that we have in stock, however, if you have any special requirement for the format, please remark your requirement when placing the order, we will prepare according to your demand.
  • 緩沖液:
    Lyophilized from Tris/PBS-based buffer, 6% Trehalose, pH 8.0
  • 儲存條件:
    Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
  • 保質(zhì)期:
    The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
    Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.
  • 貨期:
    Basically, we can dispatch the products out in 1-3 working days after receiving your orders. Delivery time may differ from different purchasing way or location, please kindly consult your local distributors for specific delivery time.
    Note: All of our proteins are default shipped with normal blue ice packs, if you request to ship with dry ice, please communicate with us in advance and extra fees will be charged.
  • Datasheet & COA:
    Please contact us to get it.

產(chǎn)品評價

靶點詳情

  • 功能:
    Transporter that facilitates the transmembrane diffusion of D/L-lactic acid. Is involved in the cellular racemization of lactate and lactate metabolism. The transported molecule is indeed lactic acid and not the lactate anion, in agreement with the assumption that, with very few exceptions, MIPs (major intrinsic proteins) only facilitate the transport of uncharged solutes. Also facilitates urea and H(2)O(2) diffusion across membranes, but is not permeable to water, glycerol and dihydroxyacetone.
  • 亞細胞定位:
    Cell membrane; Multi-pass membrane protein.
  • 蛋白家族:
    MIP/aquaporin (TC 1.A.8) family
  • 數(shù)據(jù)庫鏈接:

    KEGG: lpl:lp_0108

    STRING: 220668.lp_0108